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Heirloom Herb Seeds

In general use, herbs are any plants "with leaves, seeds, or flowers used for flavoring, food, medicine, or perfume" or parts of such a plant as used in cooking.

 

Growing instructions for herbs:

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Thyme- 150 Ct

Thyme- 150 Ct

Popular Mediterranean culinary herb.

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Dark Purple opal Basil-

Dark Purple opal Basil-

Heirloom : Full Sun 16-18 "  Direct Sow or indoor Sow

$0.25

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Basil Cinnamon

Basil Cinnamon

Heirloom Annual 18-30" tall.

$0.25

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Arugula - 150 Ct.

Arugula - 150 Ct.

Arugula is an aromatic, peppery salad green.

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Catnip - 150 Ct

Catnip - 150 Ct

Attracts Cats & Bees Repels Aphids.

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Chives

Chives

Chives are great in soups, salads, fish, egg dishes and many other dishes.

$0.25

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Cilantro

Cilantro

Cilantro can be used in many dishes .

$0.25

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Dill Mammoth - 150 Ct

Dill Mammoth - 150 Ct

Seeds flavor pickles; leaves enhance salads, soups, omelets and vegetables.

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Flat Leaf Parsley-150 Ct

Flat Leaf Parsley-150 Ct

Flat-leaf parsley has a slight peppery taste

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Items 1 to 9 of 17 total

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