Grannys Heirloom Seeds
The Best From the Past
Herbs
Seed Counts are Approximate
Larger quantites available upon request please email us.
To purchase these items click the link provided
http://grannysheirloomseeds.ecrater.com/category.php?cid=496008&srn=1
Basil Genovese-Fragrant plants grow 18-24". This is the variety of choice for pesto, our best seller. Make successive sowings for continuous summer supplies. Annual. (Heirloom)
50 Seeds $0.95
250 Seeds $2.50
Lemon Basil Annual. Wonderfully aromatic lemon scented basil with a hint of lemon flavor. Excellent for use with chicken and fish.Untreated seeds. (Heirloom)
50 Seeds $0.95
250 Seeds $2.50
Lettuce Leaf Basil -Named for large crumpled fluted lettuce-like leaves that are 3-4"long. Sturdy 18-24" plants. Annual. (Heirloom)
50 Seeds $0.95
250 Seeds $2.50
Purple Dark Opal Basil -Large Purple Sweet Basil." Beautiful lilac flowers with dark red stems. Excellent contrast with green basil, spectacular as a garnish, in salads, or for adding to basil vinegars. Extremely uniform, all purple Italian strain. Annual. (Heirloom)
50 Seeds $0.95
250 Seeds $2.50
Sweet Italian Basil Annual. One of the most popular culinary herbs grown today. Its name is said to arise from the Greek word for king-"basileias". It seems to have almost a mystical relationship with tomatoes! Reputed to repell mosquitoes. Easy to grow annual that does best in rich soil. (Heirloom)
50 Seeds $ 0.95
250 Seeds $2.50
Catnip Today, catnip tea is enjoyed for its flavor and for relieving the symptoms of a feverish cold. Bushy plants spread 2-3' when mature. Very drought-tolerant once plants are established. (Heirloom)
50 Seeds $0.95
250 Seeds $2.50
Chives- Great ornamental herb for fresh eating or cooking, excess freezes well. (Heirloom)
50 Seeds $0.95
250 Seeds $2.50
German Chamomile -Chamomile has a very nice fragrance . Graceful plants are 12-20" tall with endless masses of 1" attractive daisy-like flowers. Annual. (Heirloom)
50 Seeds $0.95
250 Seeds $2.50
Dill Mammoth-Large fragrant heads produce many seeds. Abundant long-lasting foliage, great for canning or fresh use. (Heirloom)
150 Seeds $1.25
Cilantro Annual. This slow bolting strain is grown primarily for its broad, deep green, celery-like pungent foliage. Ht. 24 in. (Heirloom)
50 Seeds $0.95
250 Seeds $ 2.50
Lavender - Probably the all-time favorite scent herb. Napoleon is said to have used 60 bottles of lavender water a month. Very pretty blue flowers and dusty foilage make this a true garden delight.
100 Seeds $1.75
Sweet Marjoram -Use the fresh or dried leaves in meats, salads, eggs, soups, sauces, vinegars, vegetables or jellies.However, the flavor is pervasive, especially when dried. Use discretion! Tender perennial. (Heirloom)
100 Seeds $2.50
Oregano- Delicious, pungent flavor. Light-green, oval, pointed leaves that are slightly wavy at the edges. (Heirloom )
50 Seeds $0.95
250 Seeds $2.50
Single Curled Parsley - Plain, dark green, deeply cut, flat leaves with a rich flavor. Has the best flavor of them all.
50 Seeds $0.95
Triple Parsley Curled-Closely curled dark green leaves. Fast-growing uniform strain. High in vitamins and minerals. Holds for a long time at harvesting stage even in warm weather.
50 Seeds $0.95
250 Seeds $2.50
Rosemary- Classic herb has a spicy flavor used extensively to season meats and vegetables. (Heirloom)
100 Seeds $2.75
Sage- Cut branches whole and dry in a cool dark place to be rubbed and used all winter on meats and cheese. (Heirloom)
50 Seeds $0.95
250 Seeds $2.50
Spearmint- Dark-green, toothed leaves are used extensively as garnishes and in the food industry for flavoring in candies. (Heirloom)
50 Seeds $0.95
250 Seeds $2.50
Tarragon -Prized for its sweet, anise- flavored leaves. Used extensively in fish and poultry dishes. Productive, freezes and dries well, but hard to beat fresh. (Heirloom)
50 Seeds $0.95
250 Seeds $2.50
Thyme -One of the most versatile herbs used in cooking and can be used to season any meat or vegetable. Plants grow 16-24" tall with a sprawling habit. (Heirloom)
50 Seeds $0.95
250 Seeds $2.50
About Flax
Sow seed outside in a finely prepared seedbed during mid to late spring. Plant in full sun, keep well watered in well drained soil. Harvest seed when seed pods are yellow and just beginning to open
100 days. Linum usitatissimum. Annual. Linseed. Culinary flax. Beautiful slender annual with brilliant sky-blue 1/2" flowers on graceful stems that grow 2-5'. Easily grown for its golden-brown seeds that are high in protein and edible oil. Seeds are eaten in breads and cereals, brewed into tea, roasted for a coffee substitute, and have many medicinal uses. Sprouts are used in salads. Unripe fruits used in chutneys. This ancient fiber plant was used by the Pharaohs. Medicinal: Digestive tract, chest/lungs, urinary tract, skin. Self seeds readily
100 Seeds $0.95
250 Seeds $2.50
To purchase these items click the link provided
http://grannysheirloomseeds.ecrater.com/category.php?cid=496008&srn=1
Visit our other site www.grannysheirloomseeds.mybisi.com for COUPON SALES
